Try Not To Gasp, Foods You’ll Never Buy Again After Knowing How They Are Made

From McDonald’s burgers and shredded cheese to energy drinks and vanilla flavoring, it really highlights how much happens behind the scenes in food production.

Some of these practices are quite surprising, like the use of cellulose in cheese, the enhancement of meat with saltwater, and even the inclusion of ingredients like fish bladders in beer and bugs in red food coloring.

For many people, learning about the chemicals and additives in processed foods, as well as the ethical concerns around factory farming, can certainly make them rethink their choices. It’s clear that a lot of our everyday foods are not as simple as they appear on the surface.

If you have any particular thoughts or want to dive deeper into any of these topics, feel free to share!

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